Lemon Herb Baked Salmon with Asparagus

Name: Lemon Herb Baked Salmon with Asparagus
Prep time: 10 min
Cook time: 18 min
Total time: 28 min
Cuisine: Mediterranean
Ingredients: 2 fillets salmon; 0.5 tsp dried oregano; 0.5 tsp dried thyme; 0.25 tsp garlic powder; 0.25 tsp salt; 0.125 tsp black pepper; 1 lemon, sliced; 1 bunch asparagus, trimmed; 1 tbsp olive oil

Flaky salmon infused with bright lemon and aromatic herbs, baked perfectly alongside tender asparagus for a light and healthy meal.

18 mineasyMediterraneangluten-freedairy-free

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Instructions

1. Preheat oven to 400°F (200°C). 2. Place salmon fillets on a baking sheet. In a small bowl, mix oregano, thyme, garlic powder, salt, and pepper. Sprinkle over salmon. 3. Arrange lemon slices on top of salmon. Toss asparagus with olive oil on the same baking sheet. 4. Bake for 15-18 minutes, or until salmon is cooked through and asparagus is tender-crisp.